With roasted delicata squash, arugula, almonds, goat cheese and pomegranate, this is the perfect fall salad for a special dinner or thanksgiving.
Delicata Squash Salad with Pomegranate, Almonds and Goat Cheese Read More »
Made with chopped herbs, garlic, a great olive oil and a squeeze of lemon, chimichurri sauce is one of my favorite ways to liven up simply grilled meats or roasted veggies. It also makes one of the best *steak salad dressings* of all time. Aside from being delicious, you’d be hard-pressed to find anything more
Simple Chimichurri Recipe Read More »
This Burmese-inspired stew is healthy, comforting and full of incredible flavor. Each serving includes a big dose of health-boosting winter squash and some of the most powerful superfoods out there: garlic, ginger, and turmeric. It’s also Paleo, Gluten-Free, and Whole 30 compliant.
Mango Salsa: Not Just a Taco Topping! I don’t know what you have planned for #tacotuesday or if you even “celebrate,” but either way, this mango salsa is a good idea. Of course you can also skip the tacos all together and serve it as an appetizer with some Siete chips or pile it on grilled fish or chicken and you’ll be set.
Crispy sunchokes are one of my favorite veggie sides of all time! They’re simple to prepare, nutritious, and so tasty! You can roast them in avocado oil, duck, or bacon fat.
Oven-Roasted Sunchokes Read More »
This dairy-free cauliflower soup with bacon is absolutely delicious. You can make it on the stovetop or in an Instant Pot It’s also gluten-free, Paleo, Whole30 and Keto compliant.
Cauliflower Soup with Crumbled Bacon (Keto, Paleo & Whole30) Read More »
This curry chicken salad has it all – protein, healthy fats, great crunch, and lots of healthy ingredients. The key is using avocado oil mayo rather than conventional.
Healthy Curry Chicken Salad Read More »
This pork stir fry is quick, easy and absolutely delicious. It’s full of nutritious ingredients, soy-free, gluten-free, Whole 30, Paleo, and Keto compliant!
Veggie-Loaded Pork Stir Fry with Basil, Ginger & Garlic Read More »
This chicory salad combines crunchy and mildly bitter chicories, creamy avocado, sweet citrus, and hearts of palm for a delicious salad. My dinner party go-to!
The Best Chicory Salad (aka my Dinner Party Salad) Read More »
Homemade Italian chopped salad is healthy and so delicious! This recipe is vegetarian and keto compliant. By omitting the mozzarella cheese, it can also be plant-based, paleo and Whole30 compliant.
Italian Chopped Salad (Vegetarian) Read More »
This easy homemade pasta sauce is a total crowd pleaser! It’s sugar-free, vegetarian, gluten free, keto, and paleo compliant (if you tolerate grass-fed butter).
Easy Homemade Pasta Sauce Read More »
Cauliflower fried rice is a quick and healthy one-pan meal. It’s Whole30, Paleo and Keto compliant and easily modified to be Plant-Based or Vegetarian.
Cauliflower Fried Rice Lettuce Cups Read More »
Inspired by the Macro Plate from SOUEN Macrobiotic in NYC, this nourishing meal pairs beautifully with my carrot ginger dressing or miso tahini sauce.
Plant-Lover’s Mighty Macro Plate Read More »
Inspired by the tahini dressing I used to get on my Macro Plate from SOUEN, a small Macrobiotic restaurant chain in NYC. Umami flavor meets powerful nutrition!
Miso Tahini Dressing & Macro Plate Sauce Read More »
Inspired by the a classic Japanese salad dressing and my favorite sauce from SOUEN in NYC, this carrot ginger dressing is full of flavor & nutrition.
Carrot Ginger Dressing & Macro Plate Sauce Read More »
Ready for a comforting meal full of amazing flavor? This Moroccan-spiced chicken tagine with olives and lemons wont disappoint. Keto, Paleo, Whole30 compliant!
Moroccan Spiced Chicken with Lemons & Olives Read More »
This delicious chicken soup is loaded with veggies and great for boosting the immune system, fighting inflammation, and promoting a healthy gut. Using an Instant Pot speeds up the whole process, but it’s not necessary!
The Best Instant Pot Chicken Soup Read More »
Easy homemade pasta sauce with spaghetti squash Anytime I have store-bought pasta sauce, I’m reminded that it’s never as good as what I can make myself with about 15 mins of effort. Since jarred sauce often contains added sugar and preservatives, making my own sugar-free pasta sauce is a no-brainer. This recipe makes enough for
Easy Homemade Pasta Sauce with Spaghetti Squash Read More »
Instant Pot artichokes with avocado oil aioli is an easy and extremely nutritious side. Loaded with antioxidants and healthy fats, they’re GF, Keto and Paleo friendly.
Instant Pot Artichokes & “Good on Everything” Aioli Read More »
